Anyway, here's what I'm thinking for meals at the moment. I should have lots of recipes to share by the week's end. Some new recipes, some tried-and-true.
Sunday ~ Christmas celebration with my Grandma on my Dad's side, parents, sister, and her boyfriend. We're just ordering pizza, salads, and breadsticks. And I'm using up a box cake mix so I don't have to throw it away (not buying them anymore) to make cupcakes, as well as some chocolate pudding for desserts.
Monday ~ something with chicken...
Tuesday ~
Wednesday ~ Christmas Eve with my Mom's family in Fenton. I'm making hot dogs wrapped in crescent rolls and a dessert or two... either cheesecake bars, s'more cookie bars, or oatmeal carmelitas... and of course cookies! Everyone always brings lots of cookies to share, then we swap at the end of the night.
Thursday ~ Christmas morning with just our little family of 3+2 - I'm going to make an overnight french toast bake for breakfast. Then Christmas Day with Kevin's extended family in Grand Rapids in the afternoon. I'm bringing some form of dessert... either cheesecake bars, s'more cookie bars, or oatmeal carmelitas... or some of each maybe since I have the ingredients for all of them.
Friday ~ Christmas celebration with Kevin's family in Grand Blanc. I'm making a fruit salad and bringing cookies and maybe fudge if I get around to making any.
Saturday ~ Christmas celebration (kind of) with Sara and her fiance, Adam, in Saranac (near Grand Rapids). Sara's mom is making us a nice dinner and I'll probably bring dessert type items or appetizers. We'll talk more later in the week to figure it all out.
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