Yesterday, we went to the Flushing Harvest Festival with my parents, grandparents, Aunt Jeri and Uncle Mike. It wasn't that entertaining, but it was still nice to get out and do something different. We had dinner and spent some time back at my grandparents' house afterwards. Today, I'll be finishing up the cleaning and laundry, prepping and canning another batch of tomato sauce, and hope to get out to the garden to clean things up a bit, while Kevin will be changing the oil in the Vibe, working on the Craftsman tractor a bit more, and helping Danny with his brakes.
As far as meals go this week, I'm going to try out a couple more new recipes (Monday and Thursday), so we'll see how they go. I love all sorts of different ethnic foods and I'm excited to try these out. Even Kevin thought they sounded ok, so I hope they taste as good as they sound.
Sunday ~
Monday ~
Tuesday ~
Wednesday ~ probably will eat at my parents since my Mom is watching Carson
Thursday ~
Friday ~
Saturday ~ TBD... depends on what the weekend plans evolve into
I'm working on cleaning out my pantry and using up a lot of the stuff in the freezers that have been in there awhile. I might try to do some baking this week to use up a few things - I think I might make some cupcakes to take into the Davison office and I'd like to make some bread. I'm also going to have Kevin stop at the orchard in Fenton on his way home one night this week to pick up some more apples so I can try making some apple butter. I still want to do more applesauce, some apple pie filling, and lots of apple butter... so I figure I should get on it before I miss the apple season.
1 comment:
The apples are just perfect right now. We made some applesauce last night & it turned out so yummy
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