tag:blogger.com,1999:blog-4931315475570983898.post3158894408044973838..comments2024-01-23T09:48:45.014-05:00Comments on Today's Menu - Take It or Leave It: Crockpot Apricot ChickenUnknownnoreply@blogger.comBlogger2125tag:blogger.com,1999:blog-4931315475570983898.post-2543024703698494262010-11-15T07:15:00.634-05:002010-11-15T07:15:00.634-05:00Nope, its not. The onion, dijon, and worscestersh...Nope, its not. The onion, dijon, and worscestershire really balance out the sweetness. I wasn't sure i'd like it b/c I don't like sweet meat, but this wasn't bad at all.Sarahttps://www.blogger.com/profile/17847181183195866349noreply@blogger.comtag:blogger.com,1999:blog-4931315475570983898.post-17693141134208831802010-11-15T07:07:20.276-05:002010-11-15T07:07:20.276-05:00I remember seeing this recipe. But it never appea...I remember seeing this recipe. But it never appealed to me. Sounded too sweet I think. But maybe not? Glad you guys liked it.Mary Voogthttps://www.blogger.com/profile/03746442249734371029noreply@blogger.com